{"id":10902,"date":"2014-05-08T16:54:36","date_gmt":"2014-05-08T20:54:36","guid":{"rendered":"http:\/\/mcreativepr.com\/?p=10902"},"modified":"2014-05-08T16:54:36","modified_gmt":"2014-05-08T20:54:36","slug":"reds-fresh-seafood-takes-best-of-pine-island-honors","status":"publish","type":"post","link":"https:\/\/mcreativepr.com\/2014\/05\/08\/reds-fresh-seafood-takes-best-of-pine-island-honors\/","title":{"rendered":"Red\u2019s Fresh Seafood takes Best of Pine Island honors"},"content":{"rendered":"<p style=\"text-align: left;\" align=\"center\">\u00a0<a href=\"https:\/\/mcreativepr.com\/wp\/wp-content\/uploads\/2013\/09\/Reds-header-logo.jpg\" data-rel=\"lightbox-image-0\" data-rl_title=\"\" data-rl_caption=\"\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-9910\" title=\"'s Logo.cdr\" src=\"https:\/\/mcreativepr.com\/wp\/wp-content\/uploads\/2013\/09\/Reds-header-logo-300x92.jpg\" alt=\"\" width=\"300\" height=\"92\" \/><\/a><\/p>\n<p>PINE ISLAND, Fla. (May 8, 2014) \u2013 <a href=\"http:\/\/www.redsfreshseafood.com\" target=\"_blank\">Red\u2019s Fresh Seafood House &amp; Tavern<\/a> recently won numerous awards during the 2014 Best of Pine Island, an annual public event sponsored by the Pine Island Eagle that recognizes island business owners and service providers in various categories.<\/p>\n<p><!--more-->Red\u2019s Fresh Seafood won in the categories of Best Restaurant, Best Seafood, Best Server &#8211; Denine Post, Best Bartender &#8211; Adrianne Grabau and Best Chef &#8211; Russel Dame.<\/p>\n<p>Only one ballot per person was allowed to be submitted, and all individuals needed to fill out at least 25 selections to qualify. No photocopies were accepted.<\/p>\n<p>\u201cIt\u2019s an honor that local Pine Island Eagle readers recognized Red\u2019s for so many categories,\u201d said Red\u2019s owner Bud LoCicero. \u201cWe appreciate all the islanders who participated and want to give a big thank you to all of them for their support and votes.\u201d<\/p>\n<p>The categories listed under food and entertainment included best bar, chef, bartender, deli, hamburger, fish sandwich, happy hour, ice cream, seafood, pizza, waiter\/waitress, breakfast, lunch, dinner and waterfront dining.<\/p>\n<p>Red\u2019s opened on Pine Island in 2005 and is well known for its always fresh, never frozen seafood. While seafood is Red\u2019s main feature, its menu also offers ribs, steak, chicken, salads, sandwiches, hamburgers, burritos and more.<\/p>\n<p>Located at 10880 Stringfellow Road on Pine Island, Red\u2019s is open for dinner seven days a week Sunday through Thursday from \u20284 to 9 p.m., and Friday and Saturday from 4 to 10 p.m. An extensive wine menu and full bar are also available. Reservations are not accepted.<\/p>\n<p>Red\u2019s also has a Cape Coral location at 850 Lafayette Street just south of Cape Coral Parkway, that is open for lunch seven days per week from 11 a.m. to 3 p.m., and for dinner Sunday through Thursday from \u20283 to 9 p.m., and Friday and Saturday from 3 to 10 p.m. Red\u2019s Cape Coral location also offers a daily early-bird menu from 3 to 5 p.m. Reservations at the Cape Coral location are accepted for parties of eight or more.<\/p>\n<p>For more information, please visit <a href=\"http:\/\/www.redsfreshseafood.com\" target=\"_blank\">www.redsfreshseafood.com<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0 PINE ISLAND, Fla. (May 8, 2014) \u2013 Red\u2019s Fresh Seafood House &amp; Tavern recently won numerous awards during the 2014 Best of Pine Island, an annual public event sponsored&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[20,1],"tags":[2710,2711,2712,2713,2714,2715,749,194,26,925,195,2716,2717,2718,806,638,639,197,255,2719,2720,16,716,2018,672,2721,2372,548,2722],"_links":{"self":[{"href":"https:\/\/mcreativepr.com\/wp-json\/wp\/v2\/posts\/10902"}],"collection":[{"href":"https:\/\/mcreativepr.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mcreativepr.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mcreativepr.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mcreativepr.com\/wp-json\/wp\/v2\/comments?post=10902"}],"version-history":[{"count":0,"href":"https:\/\/mcreativepr.com\/wp-json\/wp\/v2\/posts\/10902\/revisions"}],"wp:attachment":[{"href":"https:\/\/mcreativepr.com\/wp-json\/wp\/v2\/media?parent=10902"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mcreativepr.com\/wp-json\/wp\/v2\/categories?post=10902"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mcreativepr.com\/wp-json\/wp\/v2\/tags?post=10902"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}